Another Fall Cake
by Kelly Little
(Van Buren, Arkansas, USA)
To make this Fall cake, I used the Wilton petal pans and one cake mix. Let cool completely.
I iced with buttercream and smoothed with a Viva paper towel.
I used orange buttercream for the border on top and bottom with a round tip. And I used a small round tip with green for trim as well.
I used brown buttercream with a round tip for the tree branch.
Also, I made oak leaves and acorns out of fondant.
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