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by Ann Neal
(Houston, Texas USA)
My First Wedding Cake
My gosh! My first wedding cake. I have waited on this day for a long time. The cake was made with buttercream frosting and fondant accents with enhanced cake mix because of time. I created 2 - 10 inch cakes for the bottom layer and 2 - 6 inch cakes for the top layer. Using the cake wheel really helped in positioning the lines on the cake. The top and bottom borders are buttercream bead borders.
You all will never know how I feel regarding the above cake.
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