by Nancy
(Rialto, CA)
Desert Turtle Cake
I really didn't do to much for this turtle cake. I baked one chocolate cake in a Large Pyrex bowl. The largest one. Turned it out, butter creamed it and then put fondant on top and did a few designs.
I made the head and legs and tail with fondant and after done, I sprayed it lightly with water from a spray bottle to make it shine. It didn't take too long. It can be done with all butter cream frosting also...Easy and fun to do...Nancy Of CA