Bingo Birthday Cake
by Nancy Courtney
For this bingo birthday cake, I made a 9 x 13 confetti cake and used buttercream frosting. I made the balls and dauber and bingo card out of fondant. I used a 30 tip for the shell border and sprinkled the little colored confetti on top around the shell border. All is edible.
Nancy of Ca Tom gave me the idea to do a bingo on top of the cake for my bingo friend. Thank you Tom
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