Buzzy Bee Cake

by Kay's Delightful Cakes
(Oceanside, CA)

This cake was made from scratch, using my lemon sponge cake recipe. It is frosted with vanilla buttercream also made from scratch. I used three 6 inch rounds, stacked without using any supports, it held up beautifully.

All decorations are made from fondant, I had daisy cutters, a cute little bee cutter, I cut strips of black fondant for his stripes, and hand cut the wings to fit.

The leaves were made using fondant tools for the veining. I attached all decorations with a gum glue. I used a edible marker to draw on his happy little face.

It was adorable and delicious!!!

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