Heavy Metal Skull Cake
by Angie Rooke
For this heavy metal skull birthday cake, I baked one 9 inch round cake and one 7 inch round cake. The black icing was a bit of an experiment. I used a royal icing recipe with silver balls to give it a studded leather look finish. It seems to have worked.
The red icing was very rich and strawberry flavored. The flowers were a little disastrous and I didn't get the finish I was going for but I think I got away with the finish.
My daughter was delighted.
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