Leprechaun Hat Cake
by Amber Shearer
To make this Leprechaun hat cake, I made 2 8"X3" cakes. I also made a very thin cake. I used my pizza pan! Let cool completely. Then stack the 2 eight inch cakes onto the thin cake. I used tip 16, died my icing green yellow an black and stared the whole thing. This cake did take some time, but it looks really cool for St. Patty's day!
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