My Mother's 86th Birthday Cake

by Miriam Rothstein
(W. Paterson, NJ USA)

Mom's 86th Birthday Cake

I made this two tier cake for my Mom's 86th birthday. I baked two 10" round yellow cakes and two 8" almond cakes. I filled both with strawberry fruit/buttercream. I applied one cover of buttercream and covered them in fondant.

I applied some lace and bows cutouts (bought the cutters on the internet) and using the braid former made the braided fondant borders.

On top I placed some gum paste roses that I had from a previous cake and some stars picks that bought at the party store.

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Jul 22, 2008
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86TH BIRTHDAY CAKE
by: KELLY

GORGEOUS!!!!!!!!!

Jul 15, 2008
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Thanks!
by: Miriam Rothstein

Deborah, I appreciate your nice comment. My mom loved her cake, she was very pleased. That moment will stay in my mind forever as she suffers from Alhaizmer's disease.

Jul 14, 2008
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Mother's cake
by: Deborah

Very elegant and beautiful. I'm sure your mother really appreciated the time spent.

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