Practice Mini Fall Wedding Cake

by Kelly Little
(Van Buren, Arkansas, USA)

Fall Wedding Cake

I have 2 months to decide what cake design I want. This fall wedding cake is one idea.

I used a jello mold pan that is oval. It only took 1/2 a cake mix.
Bake until done and cool completely.

I made my first batch of chocolate buttercream for this.
I did different borders around the cake all in chocolate.

I made leaves and acorns out of fondant.
And placed them ramdomly on the cake.

Beside it is the cake topper I'm going to use. I tried to get the colors to match.

Comments for Practice Mini Fall Wedding Cake

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Sep 18, 2009
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cake too busy
by: Anonymous

You can understand what's going on on this cake, it is too busy to me.

Sep 17, 2009
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practice
by: Kelly

Being shiny was an accident. It's rained all month and the humidity is AWFUL.
I think the fondant was actually trying to melt!

Sep 17, 2009
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LOVE IT!!
by: NANCY

LOVE IT AND IT TURNED OUT SO GOOD. IT LOOKS LIKE YOUR TYPE OF WEDDING CAKE. THE OUTDOORSY TYPE. YOUR FONDANT DECORS ARE GREAT AND LOOK SO REAL AND SO SHINY. NEED TO KNOW HOW YOU DID THAT? LET ME KNOW. NANCY OF CA

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