Wall E Cake - A Simple Cake to Make
Bake a sheet cake the size that you need. With an icing filled bag and round tip #5 draw the Wall E shape on the cake top. Cut the cake away from the shape.
You will be using round tip #5 to do all the outline work and the star tip # 16 to do all the fill in work. Make a black icing and outline the entire Wall E. Use a gray icing and fill in the hands and the panel on the front of Wall E.
Using the same gray icing and the round tip #5 outline the lines on the wheel treads and the neck and the head. Outline the black circles inside the treads also. Make a dark gray icing and fill in the inside area of the wheel tread areas.
With black icing fill in the head and neck areas , the treads on the wheels, and the black stripes on the arm. Fill in the white areas on the head and arm with white icing.With yellow icing fill in all the yellow areas. Fill in the red circle with red icing ,and the small square on the front panel.
With white icing and the round tip make an E in the red circle. Fill in the rest of the top area and the sides of the cake with ivory or white icing.
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