Make Pirate CakesEasy instructions for making Pirate Cakes:
Bake a sheet cake the size that you need.
Ice the cake in white or ivory buttercream icing using a cake spatula and making sure the surface is smooth. Let it set about 15 minutes.
With the star tip, size #32 and icing make a shell border on the top and bottom edges of the sides of the cake.
I then took a picture of the skull and torches with my digital camera and enlarged it to the size I needed.
Now just lay it on the top of the cake. Use dark brown icing and write your message on the cake top.
See another pirate cake.
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